<< All Meridian Classifieds 		Meridian, food/bev/hosp

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Title Location Compensation Date/Time
Sous Chef Needed (Meridian ID) Meridian ID 10$ hour + for now 2009-06-23 2:20PM
We are curently looking for an experienced Sous Chef! Requirements are 5 years of recent kitchen management in a full service resturant! No Quiznos or other fast food expereince should apply! Im (Chef & Owner) trying to get out of the kitchen so that i may continue on my goal of opening other locations, I currently have Sous that will be taking my duies and loking for the right person to take over his position.... this is a real deal for the right person, locally owned and operated, where your hard work does not go un noticed! nights and weekend r a must off sundays!come in and apply at one of meridians best kept secrets! Kahootz Steak and Ale House.... 1603 N Main St, Meridian ID Monday-Friday 2-4 pm... Location: Meridian ID Compensation: 10$ hour + for nowPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Cashier/Kitchen Help - M-F days (Meridian, ID) Meridian, ID DOE 2009-06-23 7:36AM
ARAMARK leading provider of contract services is looking for a cashier in a fast paced corporate dining facility. Light food prep, cleaning and stocking. Monday - Friday days with occasional evenings and weekends. 1. Dependable and timely attendance record.2. Performance consistent with education or experience.3. Ability to cope with varied and fast paced activities.4. Ability to build relationships with guests and coworkers.5. Meet sanitation, food handling and quality & presentation standards.6. Willingly accept change, new procedures & constructive comments.7. Exhibit and practice the highest level of Guest Service Skills. 8. Ability to coordinate multiple tasks and meet production and service time schedules.9. Demonstration of consistent professionalism in the execution of daily assignments.10. Long term commitmentTo apply, Please attach resume Location: Meridian, ID Compensation: DOEPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Experienced Line Cooks Needed Sous Chef quality (Meridian) Meridian Above industry average 2009-06-16 7:02PM
Experienced Line Cooks Needed Sous Chef quality Above industry average pay + tips+meals A fast paced, locally owned & operated, rapidly growing restaurant. Where you are appreciated and the work you do is not taken for granted! If you are a hardworking, dependable, team orientated, motivated individual that would like the opportunity, to handle fresh foods, with rotating fresh sheets and a lot of scratch prep cooking, sautι, broiling, grilling & baking, please come in and apply @ 1603 N Main St in Meridian one ½ block south of cherry lane. Nights and weekends a must closed on Sundays, 30-40 hours a week on a set schedule… Location: Meridian Compensation: Above industry averagePrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Meat Cook/Prep (Meridian, Idaho) Meridian, Idaho DOE 2009-06-15 2:14PM
Meridian Restaurant is looking for an experienced meat/prep cook. Must be available for early mornings, and for shifts Mon-Sunday. Must be able to lift 60lbs. Ideal applicant must posess the following: hard working, professional appearance, excellent time management skills. Must have at least 1 year of meat prep/cooking experience. Must also have excellent knife skills. Please submit resume or related work history to the email address listed. Interviews will begin Wednesday. Location: Meridian, Idaho Compensation: DOEPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Line/Block Cook (Meridian, Idaho) Meridian, Idaho DOE 2009-06-15 2:07PM
Meridian Restaurant is looking for an Line/Block person for nights and weekends. Must have at least 1 year of Restaurant experience, and must be 19 years old or older to apply. Must have professional appearance, reliable transportation, and must be avail, Monday, Friday-Sunday. Will train the right person. Please submit resume or related job experience to the email address listed. Interviews will begin Wednesday. Location: Meridian, Idaho Compensation: DOEPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
RESTAURANT GENERAL MANAGER (Meridian) Meridian DOE 2009-06-12 11:17PM
GENERAL RESTAURANT MANAGERCOME JOIN OUR COMPANY Souper Salad, Inc. IS ONE OF THE LARGEST SOUP AND SALAD RESTAURANT CHAINS. PRIMARY RESPONSIBLITY: Oversees the operations of a Souper Salad restaurant, ensuring quality standards, service standards, financial performance and people development are achieved while observing the highest legal and ethical standards.ESSENTIAL FUNCTIONS: • Training, coaching and professional development of all restaurant managers and hourly employees. • Supervises restaurant operating procedures conforming to Souper Salad standards. • Constantly inspects the restaurant for cleanliness, food quality, service delivery and safety procedures. • Reviews daily reports, monthly financial statements and other standard reports with the general manager to identify and correct unfavorable areas. • Communicates frequently with assistant general managers and hourly employees, providing guidance, feedback and motivation. • Consistently searches for opportunities to increase restaurant sales. • Manages crew staffing levels, making adjustments as business fluctuates. • Manages controllable expenses to ensure profitability of restaurant. • Orders food and supplies in sufficient quantities to provide high food quality and efficient restaurant operations. • Interviews, hires and ensures quality orientation and training for crew members consistent with HR Policy. • Reviews performance, conducts counseling sessions, issues disciplinary warnings, and terminates the employment of unsatisfactory performers consistent with HR policy. • Devises and implements ways to attract new hourly employees and keep turnover to a minimum. • Identifies strong performers that have the potential to move into management or to the next level of management and prepares them for such promotions. • Performs minor repairs on restaurant equipment and makes adjustments as needed to save on service and repair costs. • Reviews and approves payroll and detailed timekeeping records before they are submitted for processing. Issues employee paychecks. • Holds periodic informational or safety meetings with restaurant employees to establish strong knowledge among the staff and build a strong sense of teamwork. • Ensures completion of the daily reports and other administrative paperwork. • Ensures that all cash-handling procedures, including bank deposits, are in place and followed consistently. • Assists with any station in the restaurant as needed. • Responds to guest complaints in a diplomatic and professional manner and promptly reports all guest and employee incidents/accidents. • Communicates and enforces Souper Salad HR policies and procedures consistently. • Complies with Sexual Harassment Policy, Confidentiality • Policies, Cash handling policy, Safety and Security and related HR Policies.EDUCATION & SKILLS REQUIRED: • 2+ year college degree preferred. • At least three years of restaurant management experience preferred. • Proficient in the following dimensions of management methods: HR Planning, Communication, Mentoring & Development, Quality of Operations, Leadership. • Upon completion of training, must be validated on all positions in restaurant. • Extensive interaction with the public and all levels of employees both within and outside of the organization. • Must be able to supervise 10-15 employees each shift.PHYSICAL REQUIREMENTS: • Must be able to stand and walk for long periods of time (duration of the shift). • Must be able to lift at least 40lbs. continuously. • Must have good manual dexterity. ADDITIONAL JOB REQUIREMENTS • Must be able to communicate clearly and persuasively in English and be able to read and comprehend materials printed in English and write detailed reports in English. • Must possess and maintain a valid Drivers’ license, necessary to make daily cash deposits, procure needed restaurant supplies and in case of emergencies, assist staff in obtaining minor medical attention. • Consistent with the level of responsibility of the position of General Manager must successfully complete a TRAK1 background check (Criminal, Motor Vehicle and Credit) prior to employment or promotion and must give notice of any changes to their criminal, motor vehicle or credit record, while employed as a condition of continued employment. Location: Meridian Compensation: DOEPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Bartender (Meridian) Meridian $6/hour + tips 2009-06-07 10:00PM
Busted Shovel Bar & Grill704 N Main St, MeridianDowntown Meridian corner of Main & BroadwayAcross from the new City HallReply with your resume, drop one by or come in to complete an application.NO PHONE CALLS!!!.We are looking for a experienced night time bartender.Minimum experience of one year.Saturday, Sunday, Monday & Tuesday nightsShifts start @ 5These shifts are non-negotiable; however, there will be times for other fill in shifts.We are not just employers looking for another employee. We are like a family!Of our current 7 employees: 1 has been here 10 years1 has been here 9 years2 have been here 5 years1 has been 2.5 years2 have been here 2 yearsPeople stay with us a long time!We like to have a good time and we want you to have a good time while also keeping the bar under control.We are looking for a career bartender.If you are just looking for a \"fill in the gap\" job---THIS IS NOT FOR YOU!!!Pleaes sumbit a minimum of 3 employer references.Ashli KostermanOwner/Manager Location: Meridian Compensation: $6/hour + tipsPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Team Members Needed (Meridian / Boise) Meridian / Boise $7.25 to start 2009-06-02 11:40AM
We are looking for FRIENDLY - OUTGOING - HAPPY people to staff tour two Port of Subs locations.Must be 18 and over - MUST have an outgoing personality and be friendly / upbeat.If you dont not fit the above description, please do not apply! We will be accepting application ONLY in our stores located at:2310 E. Overland RoadMeridian (In front of Harley Davidson - across from the Majestic Theaters)and722 N. Benjamin LaneBoise (Next to Golder Coral).Please no phone calls and no emailed resumes - come in and fill out and application. We will be schedling interviews with all applications that qualify.Please note that resume that are emailed will be deleted. We are accepting applications IN PERSON ONLY. Location: Meridian / Boise Compensation: $7.25 to start This is a part-time job.Principals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
On The Border (3004 N. Eagle Rd. Meridian, Idaho) 3004 N. Eagle Rd. Meridian, Idaho Wage will be determined upon experience and qualifications 2009-05-28 11:12PM
Experienced Servers, Cooks, and BartendersNew location in MeridianDO NOT CALL, PLEASE APPLY WITHIN Location: 3004 N. Eagle Rd. Meridian, Idaho Compensation: Wage will be determined upon experience and qualificationsPrincipals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Banquet Bartender/Service Personnel (Meridian Idaho) Meridian Idaho 6.50 per hour plus tips 2009-05-28 11:31AM
Banquet Bartender/Service PersonnelThe Courtyard by Marriott - Boise West Meridian seeks on call Banquet Bartender/service personnel to assist in servicing 4,200 square feet of meeting space. The responsibilities include setting up, serving and clean up of the meeting facilities. The banquet facilities can serve over 200 people in Banquet rounds. Position will vary in hours based upon the number and type of functions at the hotel. Candidates must be well versed in cocktail recipes and presentation. They must have an attention to exceptional guest satisfaction. This is a tipped position in addition to the hourly wage. Applicants for this position must have at least 1-2 year of previous Bar/Restaurant Beverage experience. Please respond to above email address with a copy of your resume. Location: Meridian Idaho Compensation: 6.50 per hour plus tips This is a part-time job.Principals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Banquet Service Personnel (Meridian Idaho) Meridian Idaho 6.50 per hour plus tips 2009-05-28 11:28AM
Banquet Service PersonnelThe Courtyard by Marriott - Boise West Meridian seeks Banquet Service personnel to assist with servicing 4,200 square feet of meeting space. The responsibilities include setting up, serving and clean up of the meeting facilities. The banquet facilities can serve over 200 people in Banquet rounds. Position will vary in hours based upon the number and type of functions at the hotel. Candidates must have an attention to exceptional guest satisfaction and be able to exceed internal and external expectations. This is a tipped position in addition to the hourly wage. Applicants for this position must have at least 1-2 years of previous Restaurant and or Banquet food experience. Please respond to above email address with a copy of your resume. Location: Meridian Idaho Compensation: 6.50 per hour plus tips This is a part-time job.Principals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.
Restaurant Server (Meridian Idaho) Meridian Idaho 6.50 per hour plus tips 2009-05-28 11:26AM
Restaurant ServerWork at one of the area’s premier Marriott hotels. Our features include 145 rooms with 4,200 square feet of meeting space, a full service restaurant and lounge. The responsibilities include taking menu orders, filling beverages, creating and reconciling checks during the shift and providing the guest with what they need for an exceptional dining experience. They will also provide information and directions to local businesses and attractions. May be called upon to fill in where needed as a Banquet server. They must have an attention to exceptional guest satisfaction. The restaurant is open for breakfast, dinner, room service, bar service and catering. This is a tipped position in addition to the hourly wage. We are looking for team players with at least one year previous service experience with a strong customer service background. We are looking for team players with at least one year previous service experience with a strong customer service background.Please respond to above email address with a copy of your resume. Location: Meridian Idaho Compensation: 6.50 per hour plus tips This is a part-time job.Principals only. Recruiters, please dont contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.